Go Back
–+ servings
Chocolate sandwich cookies partially dipped in white icing, decorated with green Christmas tree designs.

How To Make Christmas Tree Oreos

Author: Jessica Haggard
These adorable Christmas Oreos are the perfect addition to your holiday spread. Your favorite Oreo cookies are dipped and decorated with candy melts and sprinkles to create an easy and delicious no-bake Christmas treat. This 5-ingredient recipe only takes 20 minutes to prep - the hardest part is waiting for the candy melts to set so you can take a bite already!
No ratings yet
Print Recipe Pin Recipe Save Recipe
Prep Time 20 minutes
Cooling Time 10 minutes
Total Time 30 minutes
Course Desserts
Cuisine American
Servings 12 cookies
Calories 124 kcal

Ingredients
 
 

  • 12 individual Oreo cookies
  • 1 cup green candy melts
  • ½ cup white candy melts
  • 12 individual star sprinkles
  • 1 teaspoon nonpareils sprinkles

Instructions
 

  • Melt the white candy melts according to the package instructions until smooth and creamy. Melt the green candy melts in a separate bowl, also until smooth.
  • Dip the bottom of each Oreo into the white candy melts, ensuring it’s fully coated at the bottom only. Gently tap the fork on the edge of the bowl to remove excess candy melt.
  • Place the coated Oreos onto a baking sheet or plate.
  • Transfer the melted green candy melts to a piping bag. Drizzle the green candy melts over the top of each Oreo in a zigzag pattern to create the look of a Christmas tree.
  • While the green candy coating is still wet, place a star sprinkle at the top of each tree. Sprinkle the nonpareils sprinkles onto the trees to decorate.
  • Allow the cookies to set completely. You can speed up this process by placing the baking sheet or plate in the refrigerator for about 10 minutes. Once set, carefully remove the Christmas tree Oreos from the surface.

Notes

  • Use  vibrant candy melts and fresh, colorful sprinkles for the best flavor and presentation.
  • Candy melts can harden quickly, so have all your ingredients ready to go before you start dipping the Oreos. If needed, reheat the candy melts in short intervals to keep them smooth.
  • Place dipped Oreo cookies on a parchment-lined baking sheet to prevent sticking. You can also use silicone mats for easy removal.
  • Experiment with different ingredients to decorate your Christmas tree Oreos. Use icing, add a candy topping, or drizzle the top with melted chocolate or your favorite syrup.
  • Dust the finished cookies with edible glitter or shimmer powder for an extra magical holiday touch.
  • If giving as gifts, let the cookies set completely before packing them in festive boxes or tins. Add tissue paper or bubble wrap to prevent breaking.
  •  
Serve: Enjoy Christmas tree Oreos with milk, hot cocoa, hot chocolate, coffee, or tea. They also pair well with holiday cocktails like an eggnog martini, vodka cranberry, or cranberry margarita. For gatherings, serve them alongside other Christmas treats or desserts.
Store: Store the Christmas tree Oreos in an airtight container at room temperature for up to one week. Do not freeze.

Nutrition

Serving: 1cookieCalories: 124kcalCarbohydrates: 17gProtein: 1gFat: 6gSaturated Fat: 4gPolyunsaturated Fat: 0.4gMonounsaturated Fat: 1gTrans Fat: 0.01gSodium: 59mgPotassium: 28mgFiber: 0.3gSugar: 14gVitamin A: 0.2IUCalcium: 3mgIron: 1mg
Did you make this recipe?Please leave a review and share your experience with us! Your feedback means a lot to the entire community.